While it might not look like it, a decadent dessert like this can be healthy, too. With a few simple ingredients, you’ll have a treat that tastes just as good as it looks.

Prep time: 5 minutes

Servings: 1


  • 1 slice angel food cake, cut into bite-sized pieces
  • 1/4 cup fat-free whipped topping
  • 1/4 cup fresh blueberries
  • 1/4 cup fresh raspberries
  • 1/4 cup fresh strawberries


Place half of the angel food cake pieces into bottom of serving cup or bowl. Top with half of whipped topping, spreading with back of a spoon. Top with half of berries. Repeat with remaining ingredients in same order.


ORANGE & FIELD TIP: To prevent the angel food cake from becoming soggy, we suggest preparing these right before serving them.